Blueberry Chocolate Chip Cookies

Ingredients:
1 c blueberries

1 tsp sugar

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1/2 c butter (I used soy butter, it works just fine)

1/2 c shortening

1 c brown sugar

1/2 c granulated sugar

2 eggs

1 tsp vanilla

1/4 tsp cinnamon

1 tsp baking soda

1/2 tsp salt

2 c flour

1 c choc chips

Preheat oven to 350*.

Sprinkle 1 tsp sugar over blueberries & bake for 15 minutes.

Mix the butter, shortening, sugars until smooth.

In a separate bowl, beat the eggs & vanilla, then add to the butter/sugar mixture.

Mix the dry ingredients well, then add (slowly) to the butter/sugar mixture.

Stir in the chocolate chips.

Gently fold in the baked blueberries until well combined.

Drop spoonfuls onto a baking sheet, then bake at 350* for about 10-12 minutes.

Optionally, drizzle chocolate over the top to help with the look.

They're purple.

People seem to find purple cookies strange.

I find people strange.

In any event, the chocolate drizzled over them seems to make people not mind the color - they just see CHOCOLATE! ;)